Zucchini AppetizerAugust 11, 2020August 11, 2020 Jump to Recipe NowWant a quick bite, that’s tasty and doesn’t take long to prepare, then try this Zucchini Appetizer. It is delicious, healthy, and filling.For more appetizers try Mozzarella and Tomato Appetizer Tray. Continue to ContentZucchini AppetizerYield: 1 bowlPrep Time: 8 minutes Cook Time: 20 minutes Additional Time: 5 minutes Total Time: 33 minutes Want a quick bite, that's tasty and doesn't take long to prepare, then try this Zucchini Appetizer. Its delicious, healthy and filling.PrintIngredients1 cup baking mix1/2 cup vegetable oil2 tablespoons dried parsley1 pinch ground black pepper2 cloves garlic, chopped1 egg1/2 cup grated Romano cheese1/4 teaspoon salt3 cups sliced zucchiniInstructionsPreheat oven to 350 degrees F (175 degrees C).In a mixing bowl, stir together the baking mix, vegetable oil, dried parsley, pepper, garlic, egg, Romano cheese, salt, and zucchini. Pour the mixture into a lightly greased 8x12 inch pan.Bake 20 minutes, or until golden brown. Cut into squares and serve.Nutrition Information:Yield: 1Serving Size: 1Amount Per Serving:Calories: 1819Total Fat: 146gSaturated Fat: 22gTrans Fat: 3gUnsaturated Fat: 116gCholesterol: 230mgSodium: 2746mgCarbohydrates: 99gFiber: 10gSugar: 26gProtein: 37gDid you make this recipe?Please leave a comment on the blog or share a photo on InstagramSpread the loveYumTags:Appetizer Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.