Delicious Vegan Smoky Tacos with (Chipotle)

Delicious Vegan Smoky Tacos with (Chipotle)

Something a little a smoky, this dish is a unique and tasty dish with just a small amount of ingredients that are needed to make it. You would really enjoy such a dish on the odd day of the week, and this could be a recipe you’d like to make again and again! we hope you enjoy this recipe and give us feedback about when and how you like this recipe!

Delicious Vegan Smoky Tacos with (Chipotle)

vegan smoky delicious tacos with (chipotle)

Yield: 4
Cook Time: 20 minutes
Total Time: 20 minutes

Something a little a smoky, this dish is a unique and tasty dish with just a small amount of ingredients that is needed to make it. You would really enjoy such a dish on the odd day of the week

Ingredients

Chipotle Marindade

  • 1 tablespoon oil
  • 2 tablespoons canned Chipotle in Adobo sauce, SAUCE ONLY
  • 1 minced garlic clove, or ½ teaspoon granulated garlic
  • ½ teaspoon cumin
  • ½ teaspoon coriander
  • salt to taste

Instructions

  1. firstly, switch the oven on and Preheat oven to around 425 degrees F.
  2. finely Slice the portobellos into slightly thick wedges and slice bell pepper the same.
  3. If you would like to add in onions if preffered then you would cut into around ½ inch thick rings.
  4. Place all on a sheet-pan lined sheet pan and combine the marinade ingredients well in a medium sized mixing bowl.
  5. when done mixing the marinade, you may Brush both sides of mushrooms gently with the marinade, then brush the red bell pepper and onion softly.
  6. Sprinkle a pinch of salt on portobellos.
  7. Roast for around 20 minutes, checking it until portobellos are fork-tender.
  8. While this is roasting, you may heat the beans and prep any preferred garnishes decided upon.
  9. When you are ready to enjoy the meal then warm the tortillas in whichever way you prefer and spread well with the refried black beans.
  10. Divide chipotle portobellos as well as peppers (and onions if you decided to add them into the recipe)amongst the tortillas. Top with preffered toppings to make it unique.

Notes

Optional Garnishes: sliced avo/guacomole, pickled onions etc

Nutrition Information:
Yield: 4Serving Size: 1
Amount Per Serving:Calories: 62Total Fat: 5gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 1mgSodium: 328mgCarbohydrates: 4gFiber: 1gSugar: 2gProtein: 1g

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