Peanut butter cup cookies

Peanut butter cup cookies

Peanut butter cup cookies are really quite tasty, so why not try this recipe if you want a tasty peanut butter flavor to please your palette! peanut butter assists in cutting cholesterol in the body and what greater way than to enjoy this treat knowing that it has great tastes and also has some added health benefits. Try our peanut butter cup cookies recipe now and don’t forget to share your feedback with us and rate this recipe!

Peanut butter cup cookies Recipe:

Peanut butter cup cookies

Peanut butter cup cookies

Yield: 30 paper cups
Prep Time: 5 minutes
Cook Time: 9 minutes
Additional Time: 2 hours
Total Time: 2 hours 14 minutes

Peanut butter cup cookies are really quite tasty, so why not try this recipe if you want a tasty peanut butter flavor to please your palette! peanut butter

Ingredients

  • 2 cups chocolate chips
  • 2 tablespoons shortening
  • 1/2 cup butter
  • 1/2 cup crunchy peanut butter
  • 1 cup confectioners' sugar
  • 2/3 cup graham cracker crumbs

Instructions

In pan combine chocolate chips and shortening.

Cook over low heat, mixing occasionally, until melted and smooth (around 4 minutes).

With a tiny sized paintbrush, coat inside top cup evenly with about 1 teaspoon melted chocolate, bringing coating almost to top of the cup, but not over the edge.

Repeat until all cups are coated with chocolate then refrigerate cups.

In a different pan mix butter and peanut butter.

Cook over medium heat, mixing occasionally, until smooth and melted (around 5 minutes).

Stir in confectioners' sugar and graham cracker crumbs. Press about 1/2 tablespoon filling into each chocolate cup.

put melted chocolate on top of filling; spread to cover. (around 1/2 tsp)

Freeze until firm (about 2 hours) carefully peel off paper cups and enjoy.

Store in refrigerator.

Notes

Nutrition Information:
Yield: 30Serving Size: 1 paper cup cookie
Amount Per Serving:Calories: 144Total Fat: 9.6gSaturated Fat: 5gCholesterol: 11mgSodium: 67mgCarbohydrates: 13gFiber: 0.8gSugar: 10.5gProtein: 2.1g

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