Healthy Cheese with Bacon Pasta Dish

a round white plate with spaghetti and healthy cheese with bacon. Garnished with coriander.

Which cheese is healthy? you may ask, as there are many different types of cheese available to us all. but most cheeses are healthy for you to consume. Healthy cheese provides us with a high source of protein, Vitamin A, B12 and contains a high amount of zinc. Cheese is healthy and not to mention delicious and goes well with many dishes and can be incorporated into many types of recipes. here is one of those cheesy recipes for you to enjoy! don’t forget to leave your feedback and rate this recipe!

Recipe

a round white plate with spaghetti and healthy cheese with bacon. Garnished with coriander.

Healthy Cheese with Bacon Pasta Dish

Yield: 4
Prep Time: 4 minutes
Cook Time: 8 minutes
Additional Time: 12 minutes
Total Time: 24 minutes

Which cheese is healthy? you may ask, as there are many different types of cheese available to us all. but most cheeses are healthy for you to consume.

Ingredients

  • 8 ounces penne pasta
  • 6 bacon slices
  • 1 package baby spinach
  • 2 cups grape tomatoes,
  • 1/4 cup fresh cheese, finely grated (romano/ any other preferred cheese that can be melted and tastes good with pasta)
  • 1/2 teaspoon freshly ground black pepper
  • pinch of salt

Instructions

Cook the penne according to the directions on the package.

Heat a large skillet over medium heat.

Add the bacon pieces and cook for around 5 minutes until it is well cooked (crisp).

Remove bacon from pan and shred it into small pieces, set aside.

Add tomatoes and salt in the pan, cooking for around 3 minutes till tomatoes are tender, stirring regularly.

Add the spinach and pasta to the pan, cook 1 minute stirring occasionally.

combine pasta with bacon, pepper, and cheese and enjoy.

Notes

nutritional value label for healthy cheese with bacon pasta dish recipe by tasty recipe lovers

Nutrition Information:
Yield: 4Serving Size: 1 person
Amount Per Serving:Calories: 379Total Fat: 16gSaturated Fat: 5.7gCholesterol: 80mgSodium: 816mgCarbohydrates: 37.8gFiber: 2.7gSugar: 2.7gProtein: 21.6g

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